julien@frenchweddingcakes.com 0877754135 TASTING BY APPOINTMENT
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Category: Masterpieces

by Julien Drapeau 25th January 2023 Edited 25th January 2023

Autumn Feast

Handmade and hand painted sugar decoration.

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by Julien Drapeau 25th January 2023

Marble and Gold Leaves

One tier covered with 24 carats gold leaves

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by Julien Drapeau 25th January 2023 Edited 25th January 2023

Sydney Opera House

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by Julien Drapeau 23rd October 2021 Edited 23rd October 2021

Brushed Embroidery and Bouquets

Delicate sugar flowers

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by Julien Drapeau 23rd October 2021 Edited 23rd October 2021

Trail of Roses Croquembouche

A very realistic chocolate fondant wood log !

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by Julien Drapeau 23rd October 2021 Edited 23rd October 2021

Taj Mahal

With LED lights !

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by Julien Drapeau 21st October 2021 Edited 23rd October 2021

Brushed Embroidery and Peonies

All piped by hand

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by Julien Drapeau 21st October 2021 Edited 23rd October 2021

Wood log cake and Gold Drips

The wood log is a cake !!

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by Julien Drapeau 28th July 2020 Edited 23rd October 2021

Taj Mahal

With LED lights

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by Julien Drapeau 1st July 2020 Edited 1st July 2020

Semi-naked cake with macarons

Decorated with gold leaves

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About Julien Drapeau

Julien’s passion for cakes began in his father’s famous Michelin Star restaurant (Le Beau Rivage) on the West coast of France. Very young, he learned the secrets of French Cuisine and Cake Confectionery.
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  • 85 Village Green, Royal Meadows, Kilcock, Co Kildare
  • +353 87 775 4135
  • julien@frenchweddingcakes.com
  • http://www.frenchweddingcakes.com

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My working hours are:

  • Monday - Friday: 9AM - 6PM
  • Saturday: 9AM - 6PM
  • Sunday: closed
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